Colombia Hacienda La Esperanza

Variety: Colombia, Castillo and Cenicafe 1

Altitude: 1,350-1,500 m.a.s.l.

Region: Caldas, Chinchina, La  Paz

Farm: La Esperanza

Process: Washed

Roger's notes

Black coffee- It has aromas of floral honey, yellow fruits, caramel and citrus with flavours of yellow nectarine, caramel, sweet brown sugar sweetness and a juicy citric acidity. Big roud body and silky mouthfeel.

Work with milk- when served as a latte or flat white it displays its soft chocolate and caramel notes, accompnied by a distinct dried fruit or raisin-like undetone that is easily noticeable.