House blend

Coffee origins: Colombia, Ethiopia

Roger's notes

This coffee blend, which we have been using in our cafe for yeas, has been loved by our local customers.

Black coffee- this blend offers a full, juicy mouthfeel with mild acidity and hints of berry and cocoa. Its finish is delightful, with black tea notes lingering pleasantly.

Work with milk- this blend reveals its mild chocolate and caramel notes, complemented by hints of fruit. As the temperature drops, the chocolate  flavour becomes more pronouced, creating a delightful evolution of taste.